Tostada de Salmon Fresco

This delicious appetizer fulfills your sweet-and-salty craving on the first bite! Recipe created by Chef Eduardo Ruiz.

Borrego Las Palmas

The blend of spices and the unconventional addition of a Mexican brew make this hearty lamb stew the ideal dish to pair with steamed veggies or toasty tortillas. Recipe created by Chef Eduardo Ruiz.

Spring Meatballs

A savory south-of-the-border take on meatballs with authentic Mexican ingredients.

MMMchiladas

Beef enchiladas with a kick and loaded with cheese.

Codorniz En Ají Verde

The perfect dish for when you feel like trying something new! Recipe created by Chef Eduardo Ruiz.

Chilaquiles Verdes

Crispy triangular-shaped tortillas topped with sour cream, chopped tomatoes, tomatillos and avocado.

Enfrijoladas

These hearty enfrijoladas sprinkled in Las Palmas® Red Enchilada Sauce are perfect as an appetizer or light dinner. Recipe created by Chef Eduardo Ruiz.