Tostada de Salmon Fresco Recipe
This delicious appetizer fulfills your sweet-and-salty craving on the first bite! Recipe created by Chef Eduardo Ruiz.
Octopus Tacos With Nut Sauce Recipe
This Mexican beer-infused octopus taco promises to be a crowd pleaser. Recipe created by Chef Eduardo Ruiz.
Borrego Las Palmas Recipe
The blend of spices and the unconventional addition of a Mexican brew make this hearty lamb stew the ideal dish to pair with steamed veggies or toasty tortillas. Recipe created by Chef Eduardo Ruiz.
Codorniz En Ají Verde Recipe
The perfect dish for when you feel like trying something new! Recipe created by Chef Eduardo Ruiz.
Spring Meatballs Recipe
A savory south-of-the-border take on meatballs with authentic Mexican ingredients.
Pork Loin in Salsa Recipe
A savory pork loin dish coated in Las Palmas® Red Chile Sauce, guaranteed to give you a taste of El Viejo México in each bite.
Picaditas Las Palmas Style Recipe
A flavor-packed traditional dish that promises a happy tummy. Recipe created by Chef Eduardo Ruiz.
Cancun Shrimp Recipe
A seafood dish prepared with a variety of Mexican seasonings and spices.
Salmon With Fried Yucca and Green Sauce Recipe
The green chile enchilada sauce and fried yucca that tops this golden grilled salmon gives this traditional seafood dish a flavorful Mexican twist. Recipe created by Chef Eduardo Ruiz.
Ham & Corn Macaroni Recipe
A cheesy comfort food, delicious no matter the occasion. Recipe created by Chef Eduardo Ruiz.